1 lb. 13.7 oz. (19.7 oz., 558 g)
This is Legit Sausage & Mushroom: Stone-baked, crispy, tavern-style crust, Parlor tomato sauce, whole-milk mozzarella from Wisconsin, Chicago-made Italian sausage, sliced mushrooms, parmesan, and our special spice topping.
Enjoy, pizza fanatics. This is one-of-a-kind pizza. It’s Legit.
Cut into sharable, snackable pizza squares for the good ol’ times.
Bake this perfect pie in a preheated 425°F oven directly on the rack for 10-14 minutes.
Well Legit, you’ve won over our house. We don’t go out a ton anymore and with sausage pizza from the store that’s this good, we don’t even miss restaurants. Thank you!!