Double-Run Pepperoni

Risehaus Double-Run Pepperoni

1 lb. 9.8 oz. (25.8 oz., 731g)

Generously layered with two cuts of premium pepperoni, the Risehaus Double-Run Pepperoni pizza delivers rich, savory flavor with every bite! Our signature oven-rising crust bakes up airy, lightly crisp, and beautifully golden. A savory seasoning blend along the edge adds a finishing touch that’s worthy of the Pep’s original recipe sauce, which is beloved for its drafthaus-style flavor.

Toppings

  • Sliced Pepperoni
  • Diced Pepperoni
  • Whole Milk
    Mozzarella Cheese
  • Provolone Cheese

Crust

  • Oven-Rising Crust
  • Lightly Crisp, Airy &
    Perfectly Golden
  • Savory Seasoned Edge

Pairing

  • Amber Lager
  • Root Beer

Baking Instructions

Keep pizza frozen prior to baking. Preheat oven to 425°F. Remove pizza from packaging and cardboard circle, and place frozen pizza directly on center rack of oven. Bake for approx. 14-16 minutes or until cheese is golden brown. Check often as ovens may vary. Remove from oven and place on provided cardboard circle. Product will be hot. Allow to cool before cutting and serving. Product must be cooked thoroughly to 165° F.

This one disappeared fast at our house. The pepperoni has great flavor, and there was plenty on every slice. Definitely adding it to the grocery list again.
–Mark

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