Fresh, Flavorful Frozen Pizza

Easy to Make, Easy to Love

Sausage, Mushroom, & Onion

Original 12” Thin Crust Pizza

1 lb. 4.9 oz. (20.9 oz., 593 g)

Tasty pizza at a fair price? That’s no oxymoron with Luige’s Pizza. This 12″ Thin Crust favorite has ample sausage, mushrooms, and onions—and it won’t break the bank.

Dependably delicious, priced right.

Toppings

  • Wisconsin mozzarella
  • Italian sausage
  • Mushroom
  • Onions
  • Parmesan cheese
  • Romano cheese

Crust

Crispy, crunchy, and super satisfying. Try dipping our thin crust pizza in ranch dressing or garlic butter for extra flavor.

Serving Suggestion

Go for a 1/2 pizza per person for kids and 3/4 pizza for adults.

Baking Instructions

Preheat oven to 425°F. Remove pizza from packaging and cardboard circle and place the pizza on the center rack of your oven. Bake for 16–18 minutes. Rely on temperature (165°F), not appearance, but the cheese should be golden brown. Kick back, relax, and enjoy your Luige’s.

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