The Double Pepperoni Doppelbock

9” Personal Thin Crust Pizza

Loaded 12.1 oz (343 g)

Calling all pepperoni lovers: this one has your name ALL over it! Real Wisconsin shredded mozzarella cheese covers a DOUBLE LAYER of sliced and diced pepperoni from edge to edge. Topped with our signature FRESH Wisconsin mozzarella cheese slices and sprinkled with fresh Italian seasoning, this is your ticket to pepperoni paradise.

Toppings

  • Sliced pepperoni
  • Diced pepperoni
  • Shredded mozzarella
  • Sliced mozzarella

Crust

  • Thin and crunchy
  • Crispy, flaky, and buttery
  • Snackable and easy to love

Pairing

  • IPA
  • Brown ale

Baking Instructions

Keep pizza frozen prior to baking. Preheat oven to 425°F. Remove pizza from packaging and cardboard circle, and place frozen pizza directly on center rack of oven. Bake for approximately 18-24 minutes or until cheese is golden brown. Check often as ovens may vary. Remove from oven and place on provided cardboard circle. Product will be hot. Allow to cool before cutting and serving. Product must be cooked thoroughly to 165°F.

All I can say is WOW! I couldn’t believe a frozen pizza could taste that good. I’ve been to fancy Italian restaurants that weren’t nearly as good. I will definitely be eating more. Thank you for making a great product.
-David

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