1 lb. 3.6 oz. (19.6 oz., 556 g)
Slice, dip, savor, repeat. Luige’s Big Daddy Garlic Dipper is smothered in buttery garlic sauce and comes with a drool-worthy dipping sauce.
Dependably delicious, priced right.
With a thicker pub-style crust, every bite of Big Daddy hits the spot.
Slice this pizza into long rectangles and dip with the included sauce. Plan to serve a 1/2 pizza per child or 3/4 pizza per adult.
Preheat oven to 400°F. Remove pizza from packaging and cardboard circle and place the pizza on the center rack of your oven. Bake for 12-15 minutes. Rely on temperature (165°F), not appearance, but the cheese should be golden brown. Kick back, relax, and enjoy your Luige’s.
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