1 lb. 4.9 oz. (20.9 oz., 593 g)
Tasty pizza at a fair price? That’s no oxymoron with Luige’s Pizza. This 12″ Thin Crust favorite has ample sausage, mushrooms, and onions—and it won’t break the bank.
Dependably delicious, priced right.
Crispy, crunchy, and super satisfying. Try dipping our thin crust pizza in ranch dressing or garlic butter for extra flavor.
Go for a 1/2 pizza per person for kids and 3/4 pizza for adults.
Preheat oven to 425°F. Remove pizza from packaging and cardboard circle and place the pizza on the center rack of your oven. Bake for 16–18 minutes. Rely on temperature (165°F), not appearance, but the cheese should be golden brown. Kick back, relax, and enjoy your Luige’s.
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